Discover Pasta Raguso Radiatori “Buona Anche Senza Sugo”, a unique Italian pasta crafted from 100% durum wheat grown on family lands in southern Italy. Radiatori get their name from their distinctive ridged shape, designed to capture and hold sauce for maximum flavour in every bite.
Made using traditional bronze-die extrusion and slow drying, this pasta has a rough texture that helps sauces cling perfectly. The quality of the wheat shines through, delivering rich taste and a satisfying al dente bite. Ideal for tomato sauces, creamy blends, ragù, baked dishes, and hearty pasta salads.
Why You’ll Love It:
🍝 Signature Radiatori Shape
Short, ridged pasta perfect for holding sauces.
🍅 Holds Sauce Beautifully
Every groove traps flavour for richer bites.
🌾 Artisan Craftsmanship
Made from 100 percent Italian durum wheat with bronze-die shaping.
🍽️ Versatile Italian Classic
Perfect for sauces, baked dishes, and pasta salads.
A rustic pasta that turns simple ingredients into memorable meals.
Discover Pasta Raguso Radiatori “Buona Anche Senza Sugo”, a unique Italian pasta crafted from 100% durum wheat grown on family lands in southern Italy. Radiatori get their name from their distinctive ridged shape, designed to capture and hold sauce for maximum flavour in every bite.
Made using traditional bronze-die extrusion and slow drying, this pasta has a rough texture that helps sauces cling perfectly. The quality of the wheat shines through, delivering rich taste and a satisfying al dente bite. Ideal for tomato sauces, creamy blends, ragù, baked dishes, and hearty pasta salads.
Why You’ll Love It:
🍝 Signature Radiatori Shape
Short, ridged pasta perfect for holding sauces.
🍅 Holds Sauce Beautifully
Every groove traps flavour for richer bites.
🌾 Artisan Craftsmanship
Made from 100 percent Italian durum wheat with bronze-die shaping.
🍽️ Versatile Italian Classic
Perfect for sauces, baked dishes, and pasta salads.
A rustic pasta that turns simple ingredients into memorable meals.
