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Loved for its nutritious properties, hazelnut meal is a good alternative for wheat flour when baking. Because of your gluten-free diet or just because you want to get the nutriments, every reason is good to get it!
INGREDIENTS: Hazelnut kernels May contain : Sulphate, Wheat (Gluten), Peanut, Nuts, Soy, Sesame, Milk
PORTION: 100g Calories 628 Lipides/ Fat 61 g SaturƩs / Saturated 4 g + Trans/ Trans 0 g Glucides / Carbohydrate 17 g Fibres / Fi ber 10 g Sucres / Sugars 4 g ProtƩines / Protein 15 g CholestƩrol / Cholesterol 0 g Sodium 0 mg Potassium 665 mg Calcium 110 mg Fer/ Iron 5 mg
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