Home made almond milk

by Mariela Katchkourova

March 21, 2023 | c: 1 min

Have you ever wondered what homemade almond milk would taste like? Well.. it's incredibly delicious and CLEAN! No fillers, no gum or preservatives.

Keep it in the fridge for 4 days and enjoy in your coffee, cereals, while you cook or simply drink it! PS: it's also kid approved!

Ingredients

3 cups water
1 cup blanched almonds
Dash of Himalayan salt

FOR A BIT OF SWEETNESS:
1/2 ts. vanilla extract or 1 vanilla bean (the inside part only)
1 ts. of organic honey
1-2 pitted dates

Instructions

Soak your almonds in boiling water for a minimum of 2 hours (optional if you believe your blender might lack power)
Place all ingredients in blender. Start from low to high speed
Strain the milk in an almond milk strainer bag
Pour into a storage container, refrigerate and enjoy

And voilà! Simple and delicious!
It's your turn to try it!

Get your blanched almonds in our SHOP section.

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